Can a group of like-minded producers promote their wines by running a wine bar? The answer to that question, at least in Cormons (the centere of Collio wine production) is YES! Gaia Rossella Sain is one of the managers at the Enoteca and she joins us to talk about her journey into the wine world, the importance of hospitality and the unique story behind the internationally famous Enoteca di Cormons.
